The old and well known tradition in food of our Region is the inspiration for us to use fresh and seasonal ingredients with an absolute selection of product related to our territory,always thinking about the respect for nature. Here in Piedmont wine and food always go hand in hand,one enhancing the other and we think always in this way when approaching the table. Upon request,our chef at Cascina Dani,will be happy to tell you some of the secrets of his recepies in a daily cooking lesson.